Jamaican food is very different and we’ve been eating quite authentically ever since our arrival. Here are the dishes we’ve tried so far.
ackee and saltfish- ackee is the Jamaican national fruit.
breadfruit
fried plantains
jerk chicken and rice with coleslaw and a bottle of coconut water bought at a jerk stand, kind of the Jamaican version of McDonalds.
conch soup
curried goat
Jamaican meat pattie
cassava flatbread called bammy and festival dumplings
Other posts about Jamaica…….
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